Sunday 18 September 2011

Pork loin steaks with chilli,coriander and lime

4 x pork loin steaks
2 limes,juice only
30ml olive oil
1 fresh chilli,seeds removed and diced
500g baby potatoes,boiled and cooled
handful fresh coriander,chopped

Season then grill the pork for 15-20 min,turning occasionally,until
they are cooked through and no pink meat remains.
While the pork is cooking make the dressing by mixing together the
lime juice,oil,chilli and coriander.Season with salt to taste then dress
the potatoes.Serve the potatoes with the cooked pork steaks and any
excess dressing poured over.

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