250g goat's cheese,crumbled
4 nectarines,halved,stoned and sliced into pieces
100g mixed salad leaves
1/4tsp dijon mustard
2tbsp red wine vinegar
4tbsp walnut oil
1/2tsp caster sugar
Whisk the walnut oil,wine vinegar,mustard and sugar together and season with a little pepper.Toss the leaves with the nectarines and cheese.Drizzle with the dressing and serve.
4 nectarines,halved,stoned and sliced into pieces
100g mixed salad leaves
1/4tsp dijon mustard
2tbsp red wine vinegar
4tbsp walnut oil
1/2tsp caster sugar
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