Bread pudding

Tear 500g bread into piecces and put in a bowl with 375g mixed dried fruit and 1 level tsp mixed spice.Add 600ml milk,2 lightly beaten large eggs and 150g sugar.Mix well and soak for 30 mins.Preaheat the oven to 160c/140c fan/gas 3.Add 125g melted butter.Put in a greased tin and sprinkle on sugar.Bake for 1 hour 30 mins.Serve.

Comments

  1. A really yummy pudding. Impossible not to like it! Well done X

    ReplyDelete
    Replies
    1. Can always remember my dad making itxxx

      Delete

Post a Comment

Popular posts from this blog

Easy Brownies

CHEAT'S BANOFFEE PIE

Vegetarian scotch broth