500g pork fillet,trimmed and cut into bite-size pieces
2 carrots,peeled and cut into batons
4 spring onions,trimmed and sliced
135g pack babycorn,halved lengthways
155g pack mangetout,halved
6tbsp Piri Piri sauce
175g butter,plus extra for greasing 200g milk chocolate,broken into pieces 225g light soft brown sugar 2 eggs 1tsp vanilla extract 100...